I don't know what it's really called, but I call it Spanish Coca-Cola. I'll say that instead of processed sugar, it contains sugar cane. Also, if you don't like the dry aftertaste of regular coke, the Spanish Coke is just a little more sweeter, and has a soft, moist, and delicious aftertaste! The bottle shown on the top is about two times the size of a normal glass coke bottle. The resturaunt I got this at was at "Cafe Kacao" in Oklahoma City.
7th Grade!!!!
Tuesday, June 25, 2013
Wednesday, June 12, 2013
Chicken Lolipops
Chicken lollipops are made from the center part of the chicken wing, where 1 of the bones are taken out and the meat rolled down. It is first brined in water, sugar, salt, fish sauce, and garlic for 1 day, and lightly coated with mochiko, cornstarch, and baking powder, then fried to perfection. It is served with a thai chili gastrique, black sesame seeds, and house pickled carrots and daikons.
Tuesday, June 11, 2013
Summer Sandwich Mk. 2
Today, I made a new summer sandwich. This time, I used darker lettuce, I compressed smoked turkey, and added tomatoes with it. It was taken from one of my previous recipes but I modified it for more tastiness!
Exams.
Exams got in the way of a lot if things, so now it's summer and I'm pretty sure you're thinking: "oh this is an unreliable food blog" but I'm back... Again.
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